Avocado, and Tomato in a Molcajete (Mexican mortar for guacamole
Tomato / Sigma DP2 Merrill
In given amounts and ratio, ingredients will yield culturally expected results. And yet, they remain their own essence, and a greatness in food and the palate experience is that a culture may dictate on a certain dish, and the individual may be a scientific or creative visionary but each ingredient its independent dimension. Tomato, avocado,… Continue reading On a somewhat guacamole way
Tomatoes on Lenox dish / Sigma DP2 Merrill
Golden Beetroot, Tomato, Basil, Black Sesame
on a Lenox porcelain dish
Besides the bananas, I knew the asparagus was reaching a critical stage, and the shiso, and the stripped German tomato, and the asparagus. Olives, however, seem inmortal.
Coriander, cinnamon, cumin.