Beetroot with garlic, and blueberries, on Japanese bowl
Red and Blue
Tag: beetroot
Still thinking about the concept of discard
three beetroot rests
Naked Beetroot
Balsamic with dark chocolate, olive and pumpkin seed oils, on avocado and beetroot, on kale, and beetroot leaves
As above, so below sprouting
beetroot
Raw Beetroot on Risotto
It took decades to understand the beauty of a beetroot. I believe not to be the only person to have been perverted by being exposed to this root in its cooked, or preserved state, rather than knowing it as a raw ingredient, intaking it for its vibrance, rich taste, and intense hue. Today it occurred… Continue reading Raw Beetroot on Risotto
Beetroot (i)
Beetroot (ii) — with tarragon
Beetroot (iii)
rests (Japanese ceramic)
Beetroot Medicine Toast
Beetroot, garlic, olive oil, toast
Perhaps never before, or possibly a few times already
…but it is very likely that this has no regular tradition, or common constant joy in any part of planet earth. The idea of grated raw beetroot, as “sauce” with which to eat spaghetti, does not seem like a common part of any cuisine. However, as of today I know that it looks beautiful, and… Continue reading Perhaps never before, or possibly a few times already
Beetroot, Garlic, Basil, Avocado
Mistake turned lesson
There is something strange about the concept of “mastering”. Being a genius might even be more conclusive than mastering something. Genius sounds more open to wonder, more dynamic, while mastering anything will not exclude a further improvement, or a mistake, or failure, thus a “master” remains questionable. The twist of going with beetroot instead of… Continue reading Mistake turned lesson
Beetroots
Another medicine variation, also for the joy of being, and of tasting
Garlic in Beetroot on Avocado
Beetroot debris
Medicine debris
Beetroot, avocado, garlic
Beetroot, raw, with black sesame seeds
on Japanese dish
Beetroot Debris
Red Beet Portrait
on vintage Japanese silk napkin
Beetroot Risotto
Sila Blume 