Lamb shanks, juniper berries, red wine
Tag: food photography
Vine without Tomatoes
Just a documentary
Blueberry-Basil Cornbread with kernels
If I were a painter
Papaya, parsley / Sigma DP2 Merrill
Browns are beautiful, actually
Coffee grounds in Indonesian filter
Whole Hot Tomato
Once the spaghetti is al dente, and out of the water, I drop a tomato in. While the pasta gets the basil, olive oil, and grated cheese added, the tomato will become hot, and pop. Simple!
Parmesan, olive oil, and tomato
Simple but luxury to palate and mind
Spaghetti, parmesan, basil, olive oil, on Lenox porcelain
tə-ˈmā-(ˌ)tō / tə-ˈmä-(ˌ)tō / tə-ˈma-(ˌ)tō
Sprouts from Brussels
Avocado with stem
Lamb shank with chickpeas
Half and half — too late, too early; too ripe, too unripe
Inner life of a green walnut between phases
Seed cavity refilled with olive, and pumpkin seed oils (plus Himalayan salt)
A beautiful inner contrast
Persea Americana Miller
An avocado portrait epitomizing the primitive
Hardly any other fruit epitomizes the past, like the avocado. Giant mammals delighted on these fruits millennia ago, bitting them directly from the trees where they grow in pairs. Growing in pairs appears to be the reason they are called avocados, from the Nahuatl word for testicles. Persea americana Miller
Two Blueberry-Basil Cornbread ends — one end is the end, another end is the beginning
For the first time, today I decided to put the small piece left from the last baked bread on a plate for breakfast, as well as the first slice of the newly baked one. Not a large breakfast. Just the conscientious mindset, wanting to enjoy freshness, without discarding of the not so fresh. These are… Continue reading Two Blueberry-Basil Cornbread ends — one end is the end, another end is the beginning
Walnut leaves
A sweet corny day
Out of the oven — Blueberry-Basil Cornbread with kernels
In the oven — Blueberry-Basil Cornbread with kernels
Sila Blume 