Nature
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An evolutionary observation (with a twist)
Over centuries, plants developed the ability to build defenses that would make it unpleasant for the surrounding living creatures to eat them. Those are the herbs and spices in which we find great pleasure today. Those are the same repellents that help us as preventive medicine and cure today. Did we learn to master fire…
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Springing
Paying attention, even by sheer chance, will gently or abruptly reveal the smallness of things that like to go unnoticed. Photographic captures will retrospectively reveal the unnoticed, and be a reminders of how much has gone unnoticed still.
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Why do you eat? How do you eat? Join our conversation…
Join us in a conversation on Clubhouse with Dr. SiriChand Khalsa and Dr. Jennifer Love on the importance of food and eating. https://www.joinclubhouse.com/event/MR0Y2BXN
Sila Blume 