Thyme with shallots on lamb chops on rice
Tag: shallots
Marrying vs. Separating
As much as balanced mixtures are a joy, and the world of herbs and spices has been proving it for centuries, I rejoice again and again in tasting separately for what each ingredient is. Cutting minimally some products which are meant to be providers of flavor, more than being themselves, continues to be a delightful… Continue reading Marrying vs. Separating
Celebration Day — one
Garlic, shallots, black angus short rib, ripe tomato, mesclun, green pea shoots, plantain-potato purée — all because I choose to celebrate.
Sila Blume 