Jean Anthelme Brillat-Savarin
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Jean Anthelme Brillat-Savarin *IV 1 1755 — The Life You Give
Jean Anthelme Brillat-Savarin, born April 1, 1755, in Belley, France, is the lawyer, politician, and author of the celebrated work on gastronomy, Physiologie du goût (The Physiology of Taste). Brillat-Savarin followed the family profession of law. A deputy of the Third Estate at the Estates-General of 1789, he was forced to flee the country during…
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The Life You Give: Jean Anthelme Brillat-Savarin *April 1 1755
Anthelme Brillat-Savarin, born Jean-Anthelme Brillat-Savarin, on April 1, 1755, in Belley, France, was lawyer, politician, [judge, violinist}, and author of a celebrated work on gastronomy, Physiologie du goût (The Physiology of Taste). Brillat-Savarin followed the family profession of law. A deputy of the Third Estate at the Estates-General of 1789, he was forced to flee…
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Journal Notes / February 12 2021
Observing individuals and groups around me as an infant, a young child, an adolescent, and into different adulthood phases, many have supported what I have been. Constantly reading my surroundings, I felt carried, either onto the paths I saw as proper and safe or away from those I thought to be detrimental. Recalling the personalities…
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Ending again, and again…
“Indubitable signs teach us that this globe had already undergone several complete changes, which have been in effect ends of the world; and I do not know what instinct it is which warns us that there will be still more of them.” Jean Anthelme Brillat-Savarin (1755-1826) in “The Physiology of Taste” (Meditation 10)
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Celebration Day — ten
Taste is not as richly endowed as hearing, which can listen to and compare several sounds at the same time: taste is simple in its action, which is to say that it cannot receive impressions from two flavors at once. But taste can be double, and even multiple, in succession, so that in a single…
Sila Blume 